Fine, fresh root ginger from the Far East is milled with our own olives. This unusual union creates a remarkable spicy flavoured oil with a delicate citrus aftertaste.
This oil is excellent for all Asian cookery, curries and rice dishes, as well as for lentil soups and to dress steamed vegetables, smoked meats and fish and it is just perfect with roast pork.
• Anfora bottles: 250 ml
• Square bottle: 55ml and 500 ml
• Other formats available on request