Citrus oils

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  • Tulsi

    Tulsi

    Organic, fresh basil leaves grown on the estate from seeds of Ligurian basil – traditionally the tastiest variety – are crushed with the estate’s olives, which yields an oil with a gentle, sweet herby flavour. Ideal for dressings, for the preparation of Mediterranean dishes, and to give flavour to soups and meat dishes.

     

     

    • Anfora bottles: 250 ml

    • Square bottle: 55ml and 500 ml

    • Other formats available on request

    RELATED RECIPES

    Italian “focaccia” with durum flour and basil

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    Chickpea flour bread with Tulsi oil

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    Spaghetti puttanesca style with Tulsi oil

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