Produced from the olives varieties grown on the estate: Frantoio, Peranzana, Leccino, Ascolana, Coratina, Cima Di Melfi, Fs17, Nocellara del Belice, Maiatica, Kalamata and other experimental varieties that combine to create a harmonious blend, balanced between bitter and spicy tones. Yellow-green oil with an aftertaste of ripe tomato and artichoke.

Colonna “Classic” extra virgin olive oil is available in the following formats: •Anfora bottles: 100 ml, 250 ml and 750 ml •Square bottles: 50 ml, 500 ml, 750 ml, 1000 ml •5 litre cans