Green olives of the variety “Termite di Bitetto” in brine. Round with a firm texture and mild flavour, almost like prunes. The only variety that can be eaten straight off the tree. The difference between MiteVerde and MiteNera is that the MiteVerde olives are green and picked slightly earlier. Great as an appetizer, on meat dishes, together with sword fish, grouper or red snapper and in salads. Rinse before use and keep in the fridge after opening.

• Available in 180 g / 6,34 oz and 330 g / 11,64 oz jars drained