Risotto with carrots and Sage oil

extra virgin, first courses, sage

zzeuli2024-11-29T13:01:44+01:00

Curried focaccia bread with Classic Oil

extra virgin, side dishes

colonna2024-11-29T12:38:40+01:00

Italian “focaccia” with durum flour and Tulsi Oil

extra virgin, side dishes, tulsi

colonna2024-11-29T12:38:59+01:00

TASTY SALAD WITH CLASSIC OIL

extra virgin, second courses

colonna2024-11-29T12:40:35+01:00

PANTESCA STYLE SPAGHETTI WITH GRANVERDE OIL

citrus and infused, extra virgin, first courses, granverde

colonna2024-11-29T13:03:07+01:00