Risotto with carrots and Sage oil

extra virgin, first courses

zzeuli2020-09-04T11:20:46+02:00

Curried focaccia bread

extra virgin, side dishes

colonna2020-09-04T10:54:58+02:00

Italian “focaccia” with durum flour and basil

extra virgin, side dishes

colonna2020-09-04T10:59:28+02:00

TASTY SALAD

extra virgin, second courses

colonna2020-09-03T19:16:22+02:00