COURGETTE “PARMIGIANA” WITH TULSI OIL citrus and infused, second courses colonna2020-05-07T10:17:58+02:00
BEEF FILLET MARINATED IN ARANCIO OIL WITH “NERA DI COLONNA” BLACK OLIVES citrus and infused, second courses colonna2020-05-07T10:17:38+02:00
HAMBURGER WITH HERBS AND MUSTARD OIL citrus and infused, second courses colonna2020-02-21T22:28:02+01:00
TUNA FILLET SALAD WITH GRANVERDE OIL citrus and infused, second courses colonna2020-02-21T22:31:48+01:00
BAKED COURGETTE AND ANCHOVIES WITH GRANVERDE OIL citrus and infused, second courses colonna2020-05-06T18:17:56+02:00
STUFFED ROAST FLAVORED WITH GINGER OIL citrus and infused, second courses colonna2020-02-21T22:37:43+01:00
CHICKEN PIECES WITH SAGE AND BERGAMIA citrus and infused, second courses colonna2020-05-06T18:20:16+02:00
Cinnamon chicken with almond flakes citrus and infused, second courses colonna2020-05-08T15:51:45+02:00
Aubergine rolls with potatoes and tuna with chilli oil citrus and infused, second courses colonna2020-06-16T12:56:51+02:00
Salmon trout crosted fillet with RosaOliva oil citrus and infused, second courses colonna2020-06-16T13:10:30+02:00
