zzeuli2020-09-04T11:21:38+02:00 Pork loin roast with cinnamon and green applescitrus and infused, second courses
zzeuli2020-09-04T11:20:33+02:00 Pork fillet with champignon mushrooms and Tartufo oilcitrus and infused, second courses
zzeuli2020-09-04T11:12:07+02:00 Sea Bass Carpaccio with herbs and Granverde oilcitrus and infused, second courses
colonna2020-09-03T19:39:10+02:00 COURGETTE “PARMIGIANA” WITH TULSI OILcitrus and infused, second courses
colonna2020-09-03T19:14:04+02:00 BEEF FILLET MARINATED IN ARANCIO OIL WITH “NERA DI COLONNA” BLACK OLIVEScitrus and infused, second courses
colonna2020-09-03T19:05:49+02:00 HAMBURGER WITH HERBS AND MUSTARD OILcitrus and infused, second courses
colonna2020-09-03T19:02:02+02:00 TUNA FILLET SALAD WITH GRANVERDE OILcitrus and infused, second courses
colonna2020-09-03T19:36:50+02:00 BAKED COURGETTE AND ANCHOVIES WITH GRANVERDE OILcitrus and infused, second courses
colonna2020-09-03T19:36:03+02:00 STUFFED ROAST FLAVORED WITH GINGER OILcitrus and infused, second courses
colonna2020-09-03T19:32:16+02:00 CHICKEN PIECES WITH SAGE AND BERGAMIAcitrus and infused, second courses
colonna2020-09-03T18:35:52+02:00 Cinnamon chicken with almond flakescitrus and infused, second courses
colonna2020-09-03T18:33:01+02:00 Aubergine rolls with potatoes and tuna with chilli oilcitrus and infused, second courses
colonna2020-09-03T18:30:20+02:00 Salmon trout crosted fillet with RosaOliva oilcitrus and infused, second courses
